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Hi and welcome back to my kitchen. If you’re new to cake decorating or just looking for hints and tips for covering or frosting your cakes in buttercream and getting those smooth sides in this weeks video I show you how I prepare, fill and cover my cakes in buttercream ready to be decorated, or to use underneath your fondant.
➡In this video I use an American buttercream recipe which you can find here:
➡Plus you will find my vanilla sponge cake recipe here:
★ OTHER TUTORIAL YOU MAY LIKE:
How to cover a cake in fondant:
How to cover a cake board:
I really hope you enjoy the tutorial and will find it useful. Thank you so much for watching and don’t forget to subscribe for more cake decorating tutorials.
➡️Click here to read more about this cake over on my blog!
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➡Tools I have used in todays video:
Glass Cutting Board:
Flat Turn Table:
New Turn Table:
Metal Scrapper Tool (small):
Offset spatula (small):
Raspberry Colour Splash:
Plus find a full list of all my favourite tools and baking equipment here:
~ Please note that some of links above may be affiliate links. Buying from these links supports this channel but at no extra cost to you x ~ (This is not a sponsored video)
#buttercreamfrosting #buttercreamcake #cakedecorating
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